High Output Sugar Cone Baking Machine – Tunnel Type Automatic Line Output 5000-5800pcs/hr

High Output Sugar Cone Baking Machine – Tunnel Type Automatic Line Output 5000-5800pcs/hr

Overview-----------------------------------------------------------------------------------------------------------------------------------

The tunnel-type fully automatic sugar cone baking machine is designed for medium to large-scale, continuous production of high-quality ice cream sugar cones. Compared with traditional rotary-type baking machine, this machine adopts a linear tunnel structure, allowing uninterrupted production flow, higher output capacity, and improved product consistency.

It is an ideal solution for manufacturers who require stable mass production, standardized quality, and reduced labor dependency.

Key Advantages-------------------------------------------------------------------------------------------------------------------------

✨ Continuous Production for Maximum Efficiency

The tunnel design enables a non-stop production process, where batter feeding, baking, forming, and discharging are integrated into a single streamlined line. This significantly increases productivity compared to batch or semi-automatic systems.

✨ High Output Capacity

Thanks to the extended baking tunnel and optimized heat distribution, the machine can achieve a much higher hourly output up to 5800pcs/hr. It is especially suitable for factories supplying large volumes to supermarkets, distributors, or global brands.

✨ Consistent Product Quality

Each baking plate moves through a controlled heating oven, ensuring uniform baking color, crispness, and thickness. This minimizes product variation and improves overall product appearance and taste.

✨ Fully Automated Operation

The entire process is automated, including:

• Batter feeding system
• Baking
• Cone rolling and forming
• Automatic demoulding
• Cone transfer and stacking automatically

This reduces manual intervention, lowers labor costs, and ensures stable production performance.

Sugar cone baking machine Working Principle-------------------------------------------------------------------------------

Automatic sugar cone making Machine Parameters-------------------------------------------------------------------------

Why Choose a Tunnel-Type System?----------------------------------------------------------------------------------------------

Compared to traditional rotary-type sugar cone baking machines, tunnel-type machines offer:

☑️ Higher production capacity

☑️ Better suitability for industrial-scale production

☑️ More stable and predictable output

☑️ Easier integration into automated production lines

If your business is expanding or targeting large-volume orders, a tunnel-type solution is a long-term investment in efficiency and scalability.

After-Sales Support----------------------------------------------------------------------------------------------------------------------

We provide:

• Installation guidance and commissioning support
• Operator training
• Spare parts supply
• Technical troubleshooting assistance

Our goal is to ensure your production runs smoothly and efficiently over the long term.

Contract Now

Katrina Shao

Tel. / WhatsApp / Wechat: +86 159 1318 8664

Email: katrina@jxmachineryco.com